Clos des Treilles Chenin Blanc
Malolactic fermentation at room temperature. 12 months in french oak. Without clarification.
Color: pale gold
Nose: Apple and spices, nuts
Palate: Green apple and nuts
Malolactic fermentation at room temperature. 12 months in french oak. Without clarification.
Color: pale gold
Nose: Apple and spices, nuts
Palate: Green apple and nuts