Finca Peña Lobera
Sustainable viticulture without the use of herbicides or pesticides. Selected vines over 100 years old in the area of Peña Lobera. Sandy soil on calcareous rock. Harvested by hand in 12 kg boxes.
Intense cherry color with violet reflections. Intense nose of black fruit such as blackberry and spicy notes. High tannins, full-bodied on the palate with a long finish.
