Jean De Villaré Brut
Traditional elaboratino. Alcoholic fermentation in stainless steel tanks at a temperature of 16°C, which contributes to the freshness of the cuvée. The second fermentation takes place in the bottle.
Translucent golden color.
Nose:
Dominated by elegant and pure aromas of apple, peach, and apricot.
Palate:
Very balanced, complex, and rounded. A smooth and harmonious Champagne, creamy with good length and persistence.
