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BV000313

Le Secret de Léoube

Château de Léoube

A.O.C. Côtes de Provence

Garnacha 40%, Cinsault 40%, Cabernet Sauvignon 20%

Winemaking

To obtain a perfect sorting, harvesting is manual only. The grapes are transported directly to the winery where they are pressed directly. The juice extraction is slow and delicate. Fermentations, alcoholic and malolactic are made in stainless steel tanks. The bottling of this dry rose wine takes place in the spring after clarification.

Tasting note

Distinctly pale and with the most delicate of pear aromas, this dry rose wine is assured and effortless, remarkable for its texture and sensation in the mouth. Made from lower yields, it is delicately scented, cool and yet underlaid with slightly more exotic aromas that betray its Provençal origins – herbs, fennel, a touch of aniseed. It is finely textured (Thanks to the Cabernet Sauvignon), persistent and warming, without being overtly alcoholic. Above all, there is a freshness, a hint of white pepper, which balances the fruit on the palate, ensuring a dry, mouthwatering finish.

Formats: 75cl, 1,5l, 3l
Graduation: 12%

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