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Envío Gratuito
Para pedidos mayores de 50€
Entrega a domicilio en Ibiza
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Tel: 971317627 · E-mail: info@buscastellvins.com
Maceration at 10 degrees for 4 hours to remove all the complexity of the variety. Gentle pressing and static clarification for 24 hours. Fermentation at 16ºC for 18 days. Racking and working with fine lees for 3 months in stainless steel tanks before bottling.
Color: Pale yellow with green hues.
Nose: Elegant aroma of great complexity which highlights the citrus notes of grapefruit, pineapple and the tropical Mediterranean peach.
Palate: Mineral much more evident on the palate, velvety presented with a very fresh and fruity final.
Para pedidos mayores de 50€
Sólo realizamos entregas en Ibiza
Pide y recíbelo en menos de 24h hábiles
Tel: 971317627
E-mail: info@buscastellvins.com