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Envío Gratuito
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Tel: 971317627 · E-mail: info@buscastellvins.com
Made with high quality grapes harvested by hand from our better plots in Rioja Alavesa. The fermentation takes place in stainless steel vats at controlled temperatures with a frequent dropping of the juice over the skins in order to maximise extraction. Malolactic Fermentation is carried out in French and American oak barrels, and then, the wine is manually racked to stabilise and get rid of deposits. After the cask ageing for 2 years, the wine is clarified with white of egg to achieve the silkiness and shiny final colour. Aging in bottle 36 months.
Color: Maroon with nuances of cherry and hugh color layer.
Nose:Very elegant and intense with spicy notes, aromas of cocoa, vanilla and fine wood in which we appreciate a nice touch of ripe fruit in the aftertaste.
Palate: A very wide wine in the mouth with a great structure and potential. It is noticed a noble and structured tannin. It is a complex, great wine, long in the mouth. It will evolve very positively in the bottle, having a long life ahead.
Pairing: Red meet and aged cheeses.
Para pedidos mayores de 50€
Sólo realizamos entregas en Ibiza
Pide y recíbelo en menos de 24h hábiles
Tel: 971317627
E-mail: info@buscastellvins.com