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Tel: 971317627 · E-mail: info@buscastellvins.com
BV000603
Alomado
Cuentaviñas
D.O.C. Rioja
Tempranillo 80%, Viura 10%, Malvasía 6%, Calagraño 4%
Winemaking
Combined harvest of white and red varieties in 15kg boxes, double selection table (clusters and berries), fermentation in small French oak vats and maceration fermentation of destemmed grapes for 23 days. Late malolactic fermentation (May - June) in used 500L French oak barrels. Ageing: 18 months in 500L barrels and 3 months in the bottle in a cellar dating from the 18th century.
Tasting note
"Alomado" represents the most Atlantic and accessible interpretation of a single vineyard in the great area of San Vicente de La Sonsierra.
Formats: 75cl
Graduation: 14%
Graduation: 14%
Tel: 971317627
E-mail: info@buscastellvins.com